Middle School Menus
All meals include a variety of fresh fruit and vegetable choices, and a variety of chilled non-fat or low-fat milk. Additionally, we offer locally-grown items whenever seasonally available.
On the Menu
March
- Breakfast
- Lunch Week of 6-10
- Lunch Week of 13-17
- Have a Great Spring Break!
- Lunch Week of 27-31
April
May